The project “SaaGodt” looks into combating seed-borne diseases and the germination quality of organic seeds. Although hypotheses have been made, it…

The environmental impact of agriculture and food production is a highly topical issue and frequently discussed worldwide. However, researchers from…

Wet protein concentrates, produced by protein biorefining of pasture crops, may be stored for two months before its direct utilization in the feed…

Carl Sheard is an organic pig farmer (45 sows) in the Pays de La Loire region of France. He is experimenting a system of outdoor fattening using…

Fish welfare is crucial for any aquaculture production and in particular, this issue is addressed in the EU regulations for organic aquaculture…

There is a lot of exciting activity going on in the CORE Organic Cofund projects and the results have started to show up with high frequency, which…

A brief supports CORE Organic projects in their implementation of the H2020 Open Access requirement, and while the information is specific for CORE…

ICROFS is hosting an ECO-NET EcoFeed workshop in Billund 26-28 May 2020.

The Deep Frontier project is hosting an international workshop this week and has summoned some of the leading root experts from around the world.

The article describes the findings done on laboratory scale of how wilting organic pineapple by-products and Jack Bean foliage inclusion affects…