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The aim of the OrganicDairyHealth project is to improve health and welfare in organic dairy cows. Watch Anna Wallenbeck (Sweden), Ute Knierim…
The loss of phosphorus in exported products is a concern for all organic producers. The IMPROVE-P team compiled factsheets on meat and bone meal and…
Functional agrobiodiversity (FAB) uses orchard design and management to gain more natural enemies, making orchards more robust to pests. The CORE…
The ERA-NET CORE Organic is funding trans-national research in organic food and farming across European countries, and is about to start up its fourth…
