Organic pigs have more intestinal parasites than conventional pigs. Yet, the contamination with parasite eggs and can be reduced by management…

IFOAM invites you to the event 'Organic biogas: generating green energy in our regions'. This event will present the benefits of organic biogas…

Proteins extracted from organic green crops have potential to substitute imported protein feed. In the organic RDD project OrganoFinery, the first…

New methods can detect whether or not a plant is organically grown. The methods are developed by the AuthenticFood consortium funded by CORE Organic.…

One year ahead of the deadline for implementation of complete organic aquaculture life cycle - organic trout ova/fry is available from Danish…

A heated debate on organic farming and food security has recently caught much attention in Sweden and Denmark. A book by four Swedish agro-scientists…

Organic yields are only 19.2 pct. lower than conventional yields, which is a smaller gap than previous estimates - showing a 25 pct. difference.

A leaked work programme for the European Commission, accordingly to the international organic agricultural movement IFOAM EU, showed, that the rather…

With a brand new Research Programme for Organic Food and Farming, Finland has charted the course for organic research in the years to follow.

While the consumers in Denmark and Sweden find all basic milk products in an organic variant, consumers in Norway, Finland and Iceland must look a bit…