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New methods can detect whether or not a plant is organically grown. The methods have been developed by the research project AuthenticFood within the…
Eleven European research projects have been awarded 11.3 mio. euro for research in organig farming and food systems. The projects were selected at a…
Spread of antibiotic resistant bacteria is a major food safety concern, but reports suggest that the restrictions in use of antibiotics in organic…
Head of Organic Unit at Landbrug og Fødevarer, Kirsten Lund Jensen, has been appointed chairwoman of the Programme Committee of ICROFS. She will…
Which type of mulching can at the same time reduce the farmers’ need for weeding and help providing sufficient yields of marketable bell peppers and…
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