ICROFS has conducted an overall analysis of the effects of organic research on the organic sector and on society in general for the period 1996-2010. This publication contains the most important conclusions from the analysis and focuses on how the results from the research programmes DARCOF I-III and CORE Organic have been implemented in industry and society.
In the ongoing effort of communicating research in organic food systems, ICROFS has made this new type of publications: The ICROFS fact sheets.
These fact sheets are intended to sum up results from research in organic food systems.
In Danish, a series of research reports has been published, the so-called FØJO-rapporter, giving perspectives and summarizing research in national staging within various fields of organic agriculture and food systems
The former DARCOF has issued a series of DARCOF-reports, primary written for an international audience of researchers, in and outside Denmark.